There’s a growing pool of high paying tech jobs and never enough decent talent to fill them. Here in New York City, if you majored in Psychology or Art History and aren’t thrilled with how that’s going financially — looking to pivot, as they say — you can attend one of many coding schools for a quick intensive. Now, there’s yet another school vying for NYC’s tech hopefuls.
HappyFunCorp, a real software engineering firm with real offices in Brooklyn, is opening a front-end coding school called HappyFunAcademy. The name doesn’t have the same maker-y vibe as General Assembly or Flatiron School, but HappyFunCorp is betting that its impressive list of clients and promise of hands-on experience will “up your command line game,” as their site says.
Baby I Can Drive Your Car
Smart devices keep things exact, check up on humans and, in many ways, eradicate human error all together. So how does technology come into play in one of the few places where #tech sits on the back burner to creativity, tradition and deliciousness?
Upon realizing that many of us still cook like it’s 1995, Betabeat began wondering about the current and future use of technology in the kitchen, and more specifically, what professional chefs who have devoted their lives to the delectable art think of it all.
To find out, we talked to famed NYC chefs, some of whom have extensive experience with smart kitchen devices and others who choose to stay away. If we can conclude anything about the professional chef popular opinion on kitchen tech, it’s that there isn’t one.
Delivery From Inconvenience
Starting this Friday evening, Lyft users will be able to request rides in Brooklyn and Queens, with further expansion to other New York boroughs in the potential mix.
“Now, residents and visitors looking to travel in between boroughs, get a ride to the closest subway station, or head out for a night on the town can easily request a safe and friendly ride,” Lyft said in a release.
It’s only been a little over a month since Instacart launched in New York City, but the one-hour grocery delivery app has been rapidly expanding — first throughout a large portion of Manhattan, and now across the East River.
Instacart will now be serving neighborhoods in Brooklyn, the company announced in a press release today. Customers will be able to place orders from Whole Foods, Costco and Key Food — they can even combine items from different stores in a single order.
A Very Brooklyn Incubator
If you know the difference between cotton sateen and cotton percale — but make, say, normal-person amounts of money — there’s an upcoming service that wants to be the Warby Parker or Bonobos of bedsheets.
Brooklinen, if they get full funding from their Kickstarter, will manufacture and sell luxury, 100 Read More
Urban Future Lab, wants to do more than design better dating and delivery apps – it’s on a mission to revolutionize New York City’s energy infrastructure. The new tech startup incubator, which is a project from NYU Polytechnic School of Engineering and NYCEDC, opened its doors this morning in the heart of the Read More
You probably won’t be surprised to learn that Google Glass, a $1,500 toy that you wear on your face, has inspired at least one sticky-fingered criminal. DNA Info is reporting that a Portland man recently had his pricy gadget stolen in Brooklyn:
Sure, Facebook allows you to see the embarrassing songs your friends are listening to at work (Kenny G, all the way), but what about your neighbors? What about neighboring boroughs? You’re in luck: Spotify just sent us some numbers revealing what New Yorkers have been streaming over the past month.
Let’s get nosy!
Brooklyn We Go Hard
Jessica Holsey was leaving the office of her sustainable event supply company, Susty Party, last Tuesday night when she noticed a large group of people smoking and drinking in the front hallway. Since her business rented a coworking space on the second floor of 3rd Ward, the Brooklyn art studio-cum-teaching-space-cum-design incubator, the sight wasn’t as completely out of place as it may have been in a Midtown law firm, but the swarm of people was still unusual for a weeknight. “They asked me if I had heard that 3rd Ward was going to be shut down at midnight,” Ms. Holsey told The New York Observer. It was already 9 p.m.
Ms. Holsey made a frantic call to her co-founder, Emily Doubilet, still upstairs, to inform her of the news. “She said something like, ‘It’s dead, it’s over, we’ve got to move. Now.”
“My name is Oliver and I’m here to say/I like organic onesies and gluten-free cake,” is just one of the rhyming couplets we imagine Brooklyn babies are incorporating into their sick beats at a new DJ school for babies. Because, yes, Baby DJ School exists nowadays.
It’s an eight-week program for individuals ages three and below. Natalie Elizabeth Weiss, a DJ who’s worked with LCD Soundsystem, Fischerspooner, and other big kids with turntables, will orchestrate the whole thing.